pringles ramen…ramen pringles

The message in my inbox sure got my attention: “Pringles-flavored ramen…and ramen-flavored Pringles!” Of course, I knew better than to get too excited…it’s only available in Japan…but still! To celebrate the 30th anniversary of Super Cup (a popular Japanese instant ramen brand) & Pringles’ 50th anniversary, the two companies are teaming up with their versions…

instant ramen inspired foods you gotta try *now*!

Groan…I don’t wanna link to Cosmopolitan…I don’t wanna…I really don’t wanna…but… Pringles! Top Ramen! Top Ramen Pringles! Wow! My wife actually just bought a bunch of Pringles with funky flavors and it looks like we’ll need to go back to the store. The good news: TOP RAMEN PRINGLES! The not-so-good news: they’re only available at…

kiki’s (ramen) delivery service

I’m not sure how I feel about teenager Kiki (a high school version of Studio Ghibli’s classic Kiki’s Delivery Service) peddling Cup Noodles, but the animation is gorgeous enough to make me wish/hope for a full movie than a commercial. Turn on Closed-Captioning for subtitles, and head over to Rocket News 24 for more background…

tampopo on the big screen(!) and other links

Any ramen fan who hasn’t watched Tampopo, the movie on ramen (I’ve seen it at least a half dozen times!), now’s your chance to see it on the big screen. The 4k Restored version is running at Film Forum in NY for the next 2 weeks. While you’re in NY, why not stop by for…

shanked for instant ramen, pokemon ramen, & other news roundup

Cup Noodles will be celebrating their 45th birthday next month. Wow…45 years. Happy birthday, Cup Noodles! I bet people’ve been shanked for cigarettes before. But has anyone ever been shanked for ramen? Everyone’s seen how important cigarettes are to prisoners on tv and in movies, but now “…they have begun relying on ramen noodles—a cheap,…

sunday links

All you need to know about ramen, in one awesome infographic . via Oren Rhianna (yes, that Rhianna) eats ramen too. Cup Noodles meets Dali, apparently. Minneapolis ramen roundup. “Nom” some ramen in Philadelphia. “Girl on fire?” How about ramen on fire in Kyoto. Yay, L.A. gets another ramen shop.

sunday ramen links…with recipes!

Ramen in sydney sure looks tasty. Hypernatraemia: dehydration caused by Ramen?! The L.A. Times on 5 ramenyas to try in L.A. Follow along on a Hawaii Ramen Quest – Part I Hello Kitty cup noodles. Is anyone really surprised? (You’re gonna have to scroll down a bit on the page to find it) Philippines ramen,…

ramen soap

Remember the ramen bath? Now you can bring your ramen bath accessories on your next visit. Soap up with Ramen Soap and wash up with a Cup Noodles Ramen Sponge: Takara Tomy is coming out with soap and sponges packaged as instant and cup ramen! They’ll only be available in Japan, so those of us…

the ramen king and i

Andy Raskin is a writer. That I knew. He is occasionally on NPR. I knew that too. He also has a quirky web site Ramen Advice that “offers spiritual guidance based on the life and wisdom of Momofuku Ando, the inventor of instant ramen.” Got it. But why would he spend years of his life…

low sodium ramen

We recently received this email asking for ramen help. Meredith wrote: I hope you can help! My friend has a 16-year-old son who has been diagnosed with heart failure, he is waiting for a transplant and they expect it will go well. Part of his treatment is that he has to be on a low-sodium…

happy 50th birthday, chicken ramen!

Chikin Ramen (and yes, that is the correct “Japanese” spelling) went on sale today, 50 years ago, in 1958. Chikin Ramen was the brainchild of Momofuku Ando, inventor of instant ramen and founder of Nissin Foods (maker of Cup Noodles). A moment of inspiration struck when Ando-san watched people lining up to buy black-market ramen…

current ramen trends

Food manufacturer Kinrei teamed up with Japan’s Sunday Mainichi Weekly magazine to research and produce Hakodate Flavor Salt Ramen, a packaged cold ramen reflective of ramen in the Hakodate region in Hokkaido. The Hakodate ramen uses local ingredients such as water from Hokkaido and salt from nearby Okhotsk Sea. The magazine wrote about the entire…